Shipping

The majority of our baking operations, comprising ninety percent of production, take place on Thursdays and Fridays in preparation for sales on Saturday. As a result, we are unable to accept small orders for production earlier in the week due to the constraints of our existing equipment, which renders such orders economically unfeasible. Our minimum production quantity is five kilograms of dough, which results in the production of eight loaves of a single variety of bread. It is important to note that any orders requiring shipping will not be scheduled for baking until Thursday or Friday prior to dispatch.

Please be advised that when 1-day or 2-day shipping options are selected, this pertains solely to shipping and does not account for the time required to produce your order.

Thank you for your understanding

Naturally Gluten Free Bakery's Team