Cheddar Jalapeño Sourdough
Cheddar Jalapeño Sourdough
Wake up your taste buds with our Cheddar Jalapeño Sourdough! This bold, gluten-free loaf combines tangy sourdough goodness with sharp aged cheddar and a kick of fresh jalapeño heat. Crafted with our signature NGF Bread Blend—a carefully balanced mix of tapioca, millet, sorghum, and rice flours—every slice delivers authentic sourdough flavor without the gluten. Perfect for sandwiches, toast, or simply enjoying on its own. Naturally delicious, naturally gluten-free.
Ingredients:
NGF Bread Blend (tapioca flour, millet flour, sorghum flour, rice flour, sweet rice flour, xanthan gum, salt), Water, Eggs, Sourdough Starter (water, NGF Bread Blend), Old Cheese, Cheddar Old, Canola Oil, Jalapeno (fresh or pickled), Sugar, apple cider vinegar, yeast
Contains: eggs, dairy
Nutrition:

Facility
PRODUCED IN A FACILITY THAT USES DAIRY, SULPHITES, MUSTARD, PEANUT, SOY, WHOLE GRAIN PURE OATS, SESAME SEEDS, FISH AND TREE NUTS. VISIT OUR WEBSITE FOR FURTHER INFORMATION. USE PERSONAL DISCRETION WHEN CONSIDERING OUR PRODUCTS.
We are excited to test this product and discover its potential in the market. If you’re interested in joining us on this journey, please sign up for our newsletter at the bottom of the page. Together, we'll share the moment when we create a batch for the Farmers' Markets.
WE ARE CURRENTLY NOT TAKING ORDERS FOR THIS BREAD.
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